Webinar: Reducing Food Waste

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One-third of all food produced globally is thrown away. Wasted at every stage of production, from the farm, packaging, grocery stores, to our tables, food waste contributes to climate change and food insecurity. We will talk about our system that perpetuates food waste, and things we can do to combat it. By understanding the systems at play and learning how to manage food in a sustainable way we can support our local communities, save money, fight climate change, and conserve resources for future generations!

IMPORTANT: Email is required upon registration to receive webinar login information.

No course offerings available!